Cooking Capacity: Ideal for preparing 1 to 1.5kg of food
Material: Made from 100% natural red clay
Design: Flat base ensures even and gentle heat distribution
Lid Included: Comes with a clay lid to retain moisture and enhance flavor
Handcrafted: Carefully made by skilled local artisans
Health-Friendly: Free from chemicals, metals, and toxins
Flavour Enhancing: Adds an earthy aroma and traditional taste to meals
Eco-Friendly: Sustainable and biodegradable cooking solution
Versatile Use: Great for cooking dals, curries, rice, and more
Traditional Appeal: Perfect for those who love slow, clay-pot cooking
Meet your new everyday cookware staple: the Flat Handi with Clay Lid (1–1.5 kg Capacity). Handcrafted from pure red clay, it’s designed to cook your meals with nutrient-preserving slow heat, all in an eco-conscious clay body.
Key Features:
Capacity: 1–1.5 kg; Flat base for even, gentle heat
Includes a matching clay lid to lock in moisture and aroma
Skilled artisan craftsmanship ensures sustainability and purity
Usage & Care:
Season Before Use: Soak, boil milk for 15 minutes, dry thoroughly Hamari Mitti
Clean with mild abrasive like baking soda and a soft sponge
Store completely dry; avoid sudden temperature shifts or long-term food storage
Why Choose This Handi?
The Flat Handi with Clay Lid represents mindful cooking and earthy flavor. Perfect for slow-cooked meals and daily use, it reconnects your kitchen with traditional clay cooking in a practical and authentic way.
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